Christmas menu – Las Iguanas Gibraltar

Our Fiesta Festiva Menu

2 COURSES £24.50 | 3 COURSES £29.50

Starters

BBQ CHICKEN WINGS

Marinated wings with your choice of sauce:
– Honey peri-peri
– Smoky BBQ
– Hot honey habanero

Chipotle Chicken Tacos

Soft flour tortillas filled with smoky chipotle chicken, crunchy slaw, aji salsa, sour cream & fresh lime.

Corn Esquites

Mexican street corn salad, served on gem lettuce and topped with paprika, garlic aioli, spring onions, and salad cheese for that salty punch.

Nacho-Holly

Our famous handmade corn tortilla chips with pulled turkey, gooey Camembert & cranberry sage salsa, topped with crispy sage.

Pigs Will Fly (+£2.50)

Mini Spanish chorizo in blankets tossed in hot honey, with a hint of mustard and a crumbling of crispy sage to top

You Had Me At Quesadilla (+£2.00)

-Pulled Turkey
-Squash & Beans V
Gooey Camembert filled tortilla served with cranberry sage salsa & crispy sage.

Main

Bad Santa Chimichanga

Deep fried tortilla parcel stuffed with pulled turkey, Mexican rice, black beans, crunchy slaw & cheese. Served with salad, refried beans & a cranberry sage salsa.

Bahian Curry

-Chicken
-Veggie
Creamy coconut sauce with ginger, garlic, cumin, cayenne, tomatoes & coriander. Served with fluy rice, sweet plantain and scorched padrón peppers.

Bean & Beetroot Burger

Flavourful bean & beetroot pay topped with fresh tomato, lettuce, caramelised onions & lime habanero mayo. Served with fries.

Chicken Enchilada

Baked tortilla stuffed with smoky chipotle chicken, Mexican rice, black beans, crunchy slaw & cheese. Served alongside a smoky chipotle sauce & refried beans.

Fajita Stack

-Chicken
-Mushroom
Cooked to order in our special mix of spices, onions & peppers. Served
with guacamole, grate

Grinch Chimichanga

Deep fried tortilla parcel stuffed with squash, spinach mix, Mexican rice, black beans, crunchy slaw & cheese. Served with salad, refried beans & a cranberry sage salsa.

Hogs & Kisses Burger (+£2.50)

Our 100% prime beef pay topped with a mini Spanish chorizo in
blanket, tomato, leuce, gooey Camembert, cranberry sage salsa &
lime habanero mayo. Served with fries.

Seafood Diabla

A vibrant Mexican dish of prawns and fish simmered in a sumptuous sauce crafted from dried Mexican chillies, tomatoes, garlic, and onions. Served with fluffy rice, sweet plantain and scorched padrón peppers.

Steak Skewers (+£5)

Two marinated fillet steak skewers with smoky BBQ sauce, Mexican rice, corn on the cob & roasted baby tomatoes.

Desserts

Berry Merry Sundae (+£2.00)

Warm fudgy chocolate brownie, berry compote and vanilla ice creamnlayered with chocolate and dulce de leche sauces and whipped cream, topped with candy floss and a cinnamon sugar-dusted churro.

Churro Sundae

Churros crazy? Go all out with our classic sugar-dusted churrostopped with salted caramel & vanilla ice cream, rich chocolate & dulcede leche sauces, whipped cream & candy floss.

Tropical Sorbet

Three scoops of zingy lime and/or fruity mango sorbet!

Warm Brownie

Warm chocolate brownie with salted caramel & vanilla ice cream,topped with rich chocolate & dulce de leche sauces.